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Baked Beans & Cheese on Toast | Party Starter for Christmas Season | Kids Fav Recipes


Hey guys, who doesn't love beans on toast especially when it is loaded with cheese and spice? Try this recipe which can be prepared within 10 minutes for your breakfast, lunch or dinner but don't forget to comment, like, share & SUBSCRIBE to my channel Curry for the Soul on YouTube for more such easy and exciting recipes.

This is the easiest meal when you come home tired from work. All you need to do is open a can of Kidney Beans, wash the beans thoroughly and keep aside.

In some oil and butter, saute some garlic not just for taste but to increase your immunity. Then saute some spring onions, if you have or use some white, or red onion, add some chilli flakes for spice and a bit of chilli sauce to enhance the flavour, add some tomato paste or tomato ketch-up, add the washed beans with little water, salt and cook them just for 3 minutes just to absorb the salt and spice mix. Garnish with some coriander leaves.

Now you can toast some wholemeal bread slices with butter either in toaster or in oven and then top it with these yummy beans and some cheese. How easy that can be?

Since it is Christmas season, I have cut the bread slices into round and star shapes to serve as a starter. You don't have to waste the remaining side bread pieces. They can be toasted in the oven to make bread crumbs.

So guys, try this easy and delicious starter to please your friends this season.


Prep time: 5 mins. Cook time: 5 mins. Total time: 10 mins.

Author: Curry for the Soul

Recipe Type: Party Starter & Kids Favourite Recipe

Cuisine: Indo-Aussie

Yields: 28 starters


  • 14 slices of whole meal bread

  • A cutter or some round steel cup with sharp edges to cut the bread

  • 2 tbsp oil

  • 2 tbsp butter

  • 5-6 garlics, chopped

  • 1 tbsp chilli flakes

  • 1/2 cup spring onions

  • 1 tsp chilli sauce

  • 2 tbsp tomato paste or tomato ketch-up

  • 1 tsp salt

  • 420g can kidney beans

  • 2 tbsp coriander leaves

  • Tasty cheese as per your taste

  • Tomato ketch-up for garnishing


  1. Cut the wholemeal bread into round and star shape as shown in the video

  2. The extra side bread pieces can be popped in the preheated oven to make breadcrumbs

  3. Place the cut bread slices on baking tray, spread butter on them and place in the preheated oven until they turn crisp

  4. Meanwhile, heat oil and butter and saute the chopped garlic for 2 minutes

  5. Add chilli flakes and stir

  6. Add the chopped spring onions, 1/2 tsp salt and stir for a minute

  7. Add tomato paste and stir

  8. Open can of kidney beans, wash them thoroughly and add

  9. Add salt and half cup water

  10. Stir, cover and simmer for 3 minutes

  11. Add chilli sauce, coriander leaves and some more spring onions

  12. Stir and adjust the seasoning

  13. Spoon them on the crisp bread rounds, top it with some tasty cheese and a dash of tomato ketch-up as shown in the video

  14. Transfer these to a serving tray and place in the preheated oven to melt the cheese

Enjoy the yummy starters with your friends this Christmas season


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