Indian Chicken Burger | Homestyle Healthy Chicken Burger | Tandoori Chicken Burger Recipe


FULL VIDEO ON YOUTUBE:

https://www.youtube.com/watch?v=3-DnMlWprl0

Who can a resist a mouth-watering Indian Chicken Burger with the magical Indian spices?

Friends, here is a quick recipe for tired mums to satisfy the hungry kids instantly!!! Try this tasty burger today and please don't forget to comment, like, share and SUBSCRIBE to my channel Curry for the Soul on YouTube for more such easy and delicious recipes.

I have made this Chicken Burger with the bread loaf which was available in my kitchen pantry. You can use bun bread or any other bread. What matters is the tasty patty that goes into the Burger.

I have combined chicken mince with Tandoori masala powder, roasted onion, ginger, garlic, fresh coriander, mint leaves, egg and bread slices to form a tasty patty.

Then I have toasted the bread halves and spread a good dollop of mayonnaise mixed with spicy BBQ sauce and then assembled the Burger with tomato slices and shredded lettuce leaves.

You can add cheese and any other vegetables of your choice.

Your Burger is ready within 15 minutes!!! Your kids will never drag you to Hungry Jacks or McDonalds anymore.

INDIAN CHICKEN BURGER RECIPE

Prep time: 5 mins. Cooking time: 10 mins. Total time: 15 mins.

Author: Curry for the Soul

Recipe Type: Mouth-watering Chicken

Cuisine: Indian

Serves: 8

Ingredients:

  • 500g chicken mince

  • 8 loaves of bread

  • 1 onion, chopped (I used red onion)

  • 1 tbsp ginger, minced

  • 1 tbsp garlic, minced

  • 1 tsp salt

  • 1 tbsp Chicken Tandoori Masala Powder

  • 1/2 tsp freshly crushed peppercorns

  • 1/2 cup fresh coriander leaves

  • 1/4 cup fresh mint leaves

  • 2 bread slice pieces

  • 1 chicken stock cube (optional)

  • 1 egg

  • Shredded lettuce leaves

  • Tomato slices, as required

  • 1/2 cup Mayonnaise

  • 1/4 cup Spicy BBQ sauce

  • 2 tbsp oil for roasting onion and shallow frying patties

Method:

  1. Heat 1 tbsp oil, add onions and saute until translucent

  2. Add ginger, garlic and saute for a minute

  3. Add Tandoori masala powder and mix (keep it aside)

  4. In a food processor add coriander leaves, mint leaves, bread slice pieces, chicken stock cube, roasted onion and blend into a coarse paste (it will take just 2 mins.)

  5. In a bowl combine chicken mince, the marinade, egg, salt and mix well

  6. Add breadcrumbs to form a bread size patty

  7. Heat 1 tbsp oil and shallow fry the patties until golden brown (it should take 4 mins. on either side of patty)

  8. Toast the bread halves and spread a mixture of mayonnaise and spicy BBQ sauce

  9. Place patty on each bread loaf, followed by tomato slices.

  10. Sprinkle little salt and crushed pepper

  11. Place some shredded lettuce leaves on top and cover the burger with the other half of bread

  12. Yummy Chicken Burger is ready in 15 minutes

Enjoy and share

STEP-BY-STEP INSTRUCTION IN FOLLOWING PICTURES:


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Location: Brisbane, Australia